PlayPause
Slider

Menu

Drink Card

Coffee and hot beverages

  • Espresso 170
  • Macchiato 180
  • Espresso with milk 180
  • Cappuccino 210
  • Double espresso 270
  • Caffe latte 250
  • Nes caffe 210
  • EXTRA:
  • Milk 0.05l/0.1l 20/40
  • Soy milk 0.05l/0.1l 30/50
  • Whipped cream 40
  • Honey 30

Coffee with soy milk

  • Caffe Latte 280
  • Nes Caffee 240
  • Espresso 210
  • Cappuccino 240

Tea

  • Mint 210
  • Chamomile 190
  • Green tea 210
  • Black tea 210
  • Wild Cherry 210
  • Fruit tea 210
  • Fresh Mint 230
  • Fresh Ginger 230

Water

  • Rosa non-carbonated 0,33l 160
  • Rosa non-carbonated 0,75l 280
  • Aqua Panna non-carbonated 0,25l 230
  • Aqua Panna non-carbonated 0,75l 380
  • Knjaz Miloš carbonated 0,25l 160
  • Knjaz Miloš carbonated 0,75l 280
  • San Pellegrino carbonated 0,25l 230
  • San Pellegrino carbonated 0,75l 380
  • Rõmerquelle carbonated 0,33l 180
  • Rõmerquelle carbonated 0,75l 330
  • Rõmerquelle citrus grass 0.33l 180

Carbonated drinks

  • Coca cola 0,25l 210
  • Coca cola zero 0,25l 210
  • Fanta 0,25l 210
  • Coca cola zero lemon 0,25l 210
  • Sprite 0,25l 190
  • Bitter lemon 0,25l 190
  • Tonic water 0,25l 210
  • Schweppes pink 0,25l 210

Non-carbonated drinks

  • Next Orange 0,2l 210
  • Next Apple 0,2l 190
  • Next Peach 0,2l 190
  • Next Strawberry 0,2l 210
  • Next Black currant 0,2l 210
  • Fuzetea Hibiscus-peach 0.25l 210

Fresh juices

  • Lemonade 0.25l 220
  • Lemonana 0.25l 240
  • Orange 0.25l 270
  • Apple 0.25l 270
  • Red grapefruit 0.25l 290
  • Pineapple 0.25l 390
  • CITRUS MIX (organge, grapefruit, lemon) 0.25l 340
  • ANTIOXIDANT (grapefruit, carrot, orange) 0.25l 340
  • IMMUNO BUSTER (apple, carrot, grapefruit, ginger) 0.2l 340
  • DETOX (apple, orange, pineapple) 0.25l 360
  • CHEZ NIK MIX (your choice of fresh juice mix) 0.25l 390
  • Mojito alcohol free 0.3l 340

Alcoholic coctails

  • Mai Tai 550
  • Aperol Spritz 590
  • Hugo 520
  • Whisky Sour 550
  • Campari Tonic 520
  • Margarita 550
  • Mojito 550

Chez Nik juices

*0.2l
  • Raspberry 0.2l 290
  • Blackberry 0.2l 290
  • Blueberry 0.2l 290
  • Strawberry 0.2l 290
  • Cherry 0.2l 290

Energy drinks

*0.25l
  • Red Bull 0.25l 350
  • Ultra 0.25l 240

Beer

  • Zaječarsko 0,33l 220
  • Zaječarsko dark beer 0,33l 270
  • Amstel 0,33 l 240
  • Birra Moretti 0,33l 290
  • Heineken 0,25 l 270
  • BA Heineken 0,25 l 270
  • Cider bandit 0,33l 250
  • Laško 0,33 l 240
  • Kapuziner 0,5l 410

Draft beer

  • Zaječarsko dark beer 0,33l/0,5l 230/250
  • Heineken 0,35l/0,5l 270/310
  • Birra Moretti 0,33l/0,5l 190/290

Brandy

  • Pear (Monogram) 0,04l 300
  • Honey (Monogram) 0,04l 270
  • Slivovitz (Jezdić) 0,04l 390
  • Pear (Jezdić) 0,04l 390
  • Honey (Jezdić) 0,04l 390
  • Quince barrique (Hubert) 0,04l 350
  • Apricot (Hubert) 0,04l 350
  • Apple barrique (Hubert) 0,04l 300
  • Plum barrique (Hubert) 0,04l 320
  • Cherry liqueur (Hubert) 0,04l 300
  • Quince (Monogram) 0,04l 350
  • Slivovitz (Monogram) 0,04l 300

Premium rakia

  • Gaja Grappa di Rossi - Bass (Chardonnay) 630
  • Plum barrique 12 yo (Milinčić) 0,04l 420
  • Quince barrique 7 yo (Milinčić) 0,04l 490
  • Apricot barrique 7 yo (Milinčić) 0,04l 490
  • Plum barrique 12 yo (Jelički dukat) 0,04l 390

Strong drinks

  • Chivas 0,03l 420
  • Jack Daniels 0,03l 360
  • Jack Daniels Gentleman 0,03l 580
  • Jack Daniels Honey 0,03l 380
  • Jagermeister 0,04l 280
  • Four roses 0,03l 300
  • Ramazzotti 0,04l 280
  • Jameson 0,03l 300
  • Campari 0,04l 280
  • Gin(Hendricks) 0,03l 450
  • Vermout Martini (Bianco) 0,04l 240
  • Baileys 0,04l 300
  • Tequila (San Jose) 0,03l 270
  • Vodka (Sobieski) 0,03l 210
  • Vodka (Snow Queen) 0,03l 480
  • Gin(Brokers) 0,03l 270
  • Rum (Havana club) 0,03l 270
  • Ballantines 0,03l 270
  • Johnnie Walker red 0,03l 270
  • Pelinkovac (Gorki list) 0,04l 190

Premium strong drinks

  • Vodka (Beluga Gold Line) 0,03l 3300
  • Ballantines 12 Y.O. 0,03l 540
  • Johnnie Walker black 0,03l 520
  • Jack Daniels Single Barrel 0,03l 670
  • Glenfiddich 12 Y.O. 0,03l 540
  • Hennessy V.S. 0,03l 450
  • Hennessy V.S.O.P. 0,03l 650
  • Hennessy X.O. 0,03l 2500
  • Martell V.S. 0,03l 450
  • Martell V.S.O.P. 0,03l 650
  • Vodka (Grey Goose) 0,03l 600
  • Monkey shoulder 0,03l 480

Wine Card

Champagne and sparkling wines

*0.75l
  • Prosecco La Contesse doc, Piccolo 0.2l 800
  • Prosecco La Contesse doc extra dry, Treviso 2400
  • Tri Morave sparkling wine, Temet - Jagodina, Serbia 3100
  • Moet & Chandon brut 10800
  • Moet & Chandon brut rose 12800
  • Dom Perignon 35000

House wines - Serbia

*0.75l - 0.125l
  • Doja Rose, Doja - Toplica 380/2200
  • Doja belo, Doja - Toplica 2400/420
  • Doja Prokupac, Doja - Toplica 480/2800
  • Doja Tamjanika, Doja - Toplica 420/2400

White wines - Serbia

*0.75l - 0.125l
  • Tamjanika Župska, Budimir 2300
  • Tri Morave white wine, Temet - Jagodina 2500
  • Krstašica, Sauvignon Blanc - Irig 2200
  • Prznica, Rajanski rizling, Vinarija Nika - Aleksandrovac 350/1800
  • Tema, Podrum Aleksandrović - Vinča 2800
  • Trijumf Gold, Sauvignon Blanc, Pinot Blanc, Podrum Aleksandrović - Vinča 3500/590
  • Onyx white, Sauvignon Blanc, Cilić - Jagodina 720/4100
  • Morava, Cilić – Jagodina 3100
  • Chardonnay selekcija, Radovanović – Krnjevo 3100/550
  • Ergo beli, Temet – Jagodina 3300

Red wines - Serbia

*0.75l - 0.125l
  • I Kao da si Anđeo, Budimir – Aleksandrovac 2600/460
  • Prokupac, Vinarija Nika - Aleksandrovac 420/2300
  • Krstašica, Merlot - Irig 2200
  • Cabernet Merlot, Cilić - Jagodina 2500
  • Tri Morave red wine, Temet - Jagodina 2800
  • Prokupac, Aleksandrović - Vinča 3400
  • Onyx crveni, Cilić - Jagodina 720/4100
  • Pinot Noir, Lastar - Rekovac 3100
  • Regent rezerve, Aleksandrović – Vinča 3400/580
  • Kremen, Matalj - Negotinska Krajina 3000
  • Cabernet Sauvignon Reserve, Radovanović – Krnjevo 4100

White wines - Region and Europe

*0.75l - 0.125l
  • Gavi di Gavi, Beni di Batasiolo - Piemonte, Italy 2800
  • Chardonnay La Chapelle, Domaine de Tholomies Langedoc - France 3000
  • Žilavka, Vukoje – Herzegovina 3100
  • Malvazija, Kozlović – Istria 600/3500
  • Albia Bianco, Ricasoli, Toscana, Italy 490/2900
  • Pinot Grigio, Jermann – Friuli, Italy 4900

Red wines - Region and Europe

*0.75l - 0.125l
  • Chianti Classico Ricasoli - Toscana, Italy 450/2500
  • Zifandel Primitivo - Puglia, Italy 3300/580
  • Vladika, Plantaže – Montenegro 2800
  • Vranac Vukoje, Trebinje – Herzegovina 3100
  • Savino polje – Hilandar, Greece 4500
  • Edizione Cinque Autoctoni, Farnese vini Puglia - Italy 5900
  • Muga Reserva, Rioja – Spain 5500
  • Chateauneuf Du Pape Domaine Herbert Bonpas - Rhone, France 6900
  • Brunello di Montalcino, Angelo Gaja Toscana - Italy 12800

House wines - Region and Europe

  • Gianni Masciarelli Trebbiano D Abruzo - Italy 2900/500
  • Gianni Masciarelli Cerasuolo Rose 2700/460
  • Montepulciano, Masciarelli – Abruzzo, Italy 5600
  • Iskra, Marina Cvetić, Masciarelli - Abruzzo, Italy 5900

Rose wines

*0.75l - 0.125l
  • Lastar Rose, Rekovac 2400/420
  • Tri Morave rose wine, Temet - Jagodina 2300
  • Trijumf rose, Podrum Aleksandrović - Vinča 2700/460
  • Čudesni krug, Muskat Hamburg, Vinarija Nika - Aleksandrovac 390/2300
  • Whisperig Angel, Chateau d'Esclans Cotes de Provence - France 4500
  • By Ott, Domaines Ott, Cotes de Provance, France 3800

Sweet and Port wines

*0.75l - 0.125l
  • Porto Taylors, late bottle vintage 3500
  • Bermet, Kiš 0.187 580

All dishes can be ordered for take out. Also Chez Nik culinary team offers catering services.

Food

Breakfast

*Served from 8 am to 12 pm on workdays,
from 8 am to 1 pm on weekends.
  • Omelette of your choice
    (ham, hard yellow cheese, bell pepper, mushrooms, tomato, French fries, bread)
    350
  • Scrambled eggs on a tortilla
    (flatbread, scrambled eggs, bacon, French fries, tomato, soured milk, aromatic mayonnaise, spring onion)
    420
  • White omlette
    (5 egg whites, one egg, turkey breast, cheese, rocket salad, cherry tomato)
    450
  • Roasted tortilla with chicken
    (hard yellow cheese, salad, French fries, aromatic mayonnaise)
    420
  • Breaded hard yellow cheese
    (boiled egg and spring salad)
    390
  • Grilled goat cheese
    (grilled zucchinis, chicken and satarash)
    480
  • Croissant with prosciutto (for one or two)
    (mozzarella cheese, green salad with cherry tomato mix, butter)
    490/790
  • Complete breakfast
    (Three scrambled eggs, homemade fritters, bacon wrapped hot dog, cheese, tomato, grilled mushrooms, French fries)
    450
  • Classic breakfast
    (Three sunny side up eggs, three French toasts, ham, cheese, bacon, tomato, sour cream)
    420
  • Beef carpaccio on toast
    (whole grain toast, pesto mayonnaise, beef tenderloin slices, rocket salad, lettuce, sesame, soft-boiled egg)
    450
  • Turkey breast on avocado
    (Turkey breast, rye toast, pea puree, avocado, rocket salad, lettuce, poached egg)
    450

Appetizers

  • Steak tartare
    (baby beef fillet, herbs, grilled toast, butter)
    100g/990
  • Selection of cheeses
    (Brie cheese, blue cheese, smoked cheese, goat cheese, parmesan, mozzarella, dried fruit, crispy bruschetta)
    990
  • Chopping board for two
    (beef prosciutto, kulen, smoked goat cheese, kaymak, ajvar relish, Sjenica cheese, Duvan Cvarci (pork cracklings))
    1190
  • Chopping board for four
    (Italian prosciutto, parmesan, pecorino cheese, Duvan Cvarci (pork cracklings), goat cheese, kaymak, brie cheese, butter, French blue cheese, kulen)
    1950
  • Steak carpacio
    (mixed salad greens, olive oil, homemade vinegar reduction with orange, parmesan, Pesto Genovese)
    990
  • Roasted beet with feta cheese cream and wine sauce
    (feta cheese cream, fresh salad, wine sauce)
    490
  • Roasted paprika with ajvar relish and smoked cheese
    (roasted paprika filled with ajvar relish and smoked cheese, parsley pesto, bacon)
    550

Soups/Broths

  • Veal soup 320
  • Baby beef soup with dumplings 290
  • Tomato soup with salmon
    (suitable for lent)
    350
  • Carrot pottage
    (suitable for lent)
    290
  • Minestrone
    (suitable for lent)
    290

Daily menu*

*Served from 12 pm to 4 pm.
  • Today's special 550/650/750

Pasta/Risotto

  • Spaghetti carbonara
    (bacon, eggs, pecorino cheese, prosciutto)
    750
  • Tagliatelle with prosciutto
    (creamy sauce, truffle oil, parmesan, rocket and prosciutto)
    850
  • Penne amatriciana
    (bacon, onion, tomato, chilli pepper, garlic and parmesan)
    850
  • Gnocchi with turkey
    (parmesan, pecorino cheese, cheddar cheese, white wine, gorgonzola)
    890
  • Tagliatelle amatriciana
    (onion, tomato, hot pepper, garlic) (suitable for lent)
    850
  • Tagliatelle with salmon
    (saffron, cherry tomato and olive oil) (suitable for lent)
    850
  • Pasta al pomodoro with prosciutto and mozzarella
    (penne with tomato, prosciutto and parmesan sauce served with mozzarella)
    890
  • Aglio olio pepperoncino
    (tagliatelle with olive oil, parsley, garlic) (suitable for lent)
    690
  • Steak pasta
    (penne with mushrooms. steak, dried tomato, prosciutto, butter)
    1050
  • Salmon risotto
    (carrot, celery, zucchini, paprika, olives) (suitable for lent)
    890
  • Steak risotto
    (dried tomato, porcini mushrooms, mushrooms, parmesan)
    1050
  • Prawn risotto
    (parmesan, prawn stock, prawns) (suitable for lent)
    1050
  • Vegetable risotto
    (carrot, celery, zucchini, paprika, broccoli, peas, butter, parmesan, paprika, zucchini) (suitable for lent)
    790
  • Risotto with spinach and prosciutto
    (rice, prosciutto, spinach, spices)
    850
  • Saffron and turkey risotto
    (saffron, turkey, coffee butter, parmesan)
    950
  • Truffle risotto
    (truffle sauce, butter, parmesan, demi-glace)
    1050
  • Casarecce pasta with beef carpaccio and saffron
    (asparagus, chard, beefsteak carpaccio, sliced ​​almonds, parmesan)
    1050

Salad meals

  • Caesar salad
    (iceberg, Caesar salad dressing, parmesan, crispy bacon, breaded chicken balls, croutons, rocket, sesame)
    750
  • Vitamin salad
    (lettuce, iceberg, rocket, tomato, cucumber, carrot, zucchini, celery, apples, lemon dressing) (suitable for lent)
    550
  • Steak salad
    (fresh salads,paprika, pickles, meat stock dressing, croutons, boiled egg)
    890
  • Tuna salad
    (iceberg, rocket, peas, sweet corn, croutons, lemon dressing, beets, carrot, potato chips) (suitable for lent)
    720
  • Prawn salad
    (mixture of lettuce with sour apples, lime and honey dressing, peas, cream pea and grilled zucchini) (suitable for lent)
    990
  • TURKEY SALAD
    (fresh salad, carrot, bruschetta, marinated spicy pineapple, milk dressing with dried apricots)
    720
  • Spinach and chicken salad
    (marinated feta cheese, red onions, olive tapenade, green salad mixture, cranberries)
    820
  • Salad with grilled goat cheese, grilled peach and nuts
    (mixed salads, orange dressing, cherry tomato, bruschetta)
    790
  • Roast beef salad
    (lollo rosso, rocket, iceberg, baby spinach, ceasar dressing, almonds)
    890

Side salads

  • Cabbage salad 190
  • Tomato salad 250
  • Seasonal salad 250
  • Mixed greens salad with cabbage 250
  • Vitamin salad 250
  • Marinated beetroot with sour cream and horseradish 250
  • Shopska salad
    (tomatoes, cucumber, peppers, feta cheese)
    320
  • Salad
    (iceberg, rocket, cherry tomato, lemon dressing)
    320

Main course

  • Chicken fillet parma
    (prosciutto, mozzarella, dried tomato sauce, Pesto Genovese, rocket)
    890
  • Chicken fillet with mashed potato
    (chicken fillet, mashed potatoes, baking sauce)
    720
  • Chicken fillet Francese
    (chicken fillet, sauteed spring onions with potatoes and sun-dried tomatoes)
    780
  • Crispy slow-cooked chicken roll
    (with sweet and spicy sauce and new potatoes)
    790
  • Turkey fillet with crispy vegetables
    (marinated crispy vegetables, cheddar cheese and wine sauce)
    990
  • Turkey fillet with cherry sauce
    (celery puree, polenta in bacon, cherry sauce)
    990
  • Turkey fillet with roasted broccoli
    (turkey fillet, roasted broccoli, toasted wallnuts)
    990
  • Farmer fillet
    (pork fillet, bacon, chicken liver, mushrooms, mashed potatoes, red wine sauce)
    950
  • Marinated rump steak
    (with carrot cream and fresh rocket salad, parmesan)
    1190
  • Veal with vegetables
    (slow-cooked veal, roasted mixed vegetables, cooking cause)
    1190
  • Steak coffee
    (grilled steak on fine saffron risotto with coffee butter)
    1980
  • Steak parmesan
    (beefsteak in parmesan crust, pepper sauce, breaded potato balls, marinated apples)
    1980
  • Steak with pepper sauce and asparagus
    (grilled asparagus, pepper sauce with cognac)
    1980
  • Steak 1590
  • Steak di olive
    (steak in olive oil, spices, mashed potatoes)
    1980

Steaks

*Served from 12 pm to 4 pm.
  • T-BONE
    (100g)
    390
  • Sirloin reserve steak
    (100g)
    490

Breakfast - Healthy corner

  • OMELETTE OF 5 EGG WHITES
    (and one whole egg with spinach and bell pepper, cabbage side salad)
    380
  • Polenta
    (feta cheese, bacon, kaymak, scallion)
    320
  • Oats porridge
    (nuts, sour cherries, orange juice)
    350
  • Integral pancakes
    (with apple puree, walnuts, hazelnuts and peaches)
    380

Healthy corner - Lunch

  • Trout with vegetables and green mix salad with cabbage salad
    (suitable for lent)
    890
  • Pljeskavica made from baby beef, grilled zucchini, green salad mix 750
  • Turkey fillet with vegetables and salad 990
  • Ceasar salad - healthy corner 650
  • Chicken skewers with vegetables and salad 690
  • Chicken risotto
    (broccoli, cherry tomato, chicken, paprika, zucchini)
    790

Fish menu

  • European bass with sauteed vegetables
    (carrot, leek, zucchini, paprika, aromatic chives oil) (suitable for lent)
    1690
  • European bass with Dalmatian garnish
    (potato, olive oil. garlic, white wine, chard) (suitable for lent)
    1690
  • Green Salmon
    (pea puree, broccoli, zucchini, peas, spinach) (suitable for lent)
    1690
  • Salmon with roasted vegetables
    (roasted seasonal vegetables in aromatized oil) (suitable for lent)
    1690
  • Trout with Sicilian garnish
    (cherry tomato, olives, basil, new potatoes, red onion, olive oil, garlic) (suitable for lent)
    1390
  • Trout in almond skin
    (baby spinach salad, sauteed vegetables) ) (suitable for lent)
    1390

Serbian corner

  • Gourmet pljeskavica
    (seasoned potato with kaymak)
    890
  • Cevapi on kaymak
    (French fries, tomato, kaymak, flatbread)
    790
  • Chicken "Karadjordjeva" steak
    (Stuffed chicken breasts with cheese and kaymak, tartare sauce, French fries)
    850
  • Pork ribs
    (new potatoes, onion rings, barbecue sauce)
    990
  • pulled pork lek
    (smoked pork leg, neutral cooking cream, horseradish, mashed potatoes)
    790
  • Baked mlinci with smoked pork leg for two
    (milinci, neutral cooking cream, kaymak, smoked meat, parmesan)
    1690
  • Turkey fillet with sauerkraut and flakes 790

Desserts

*Cakes can also be purchased in size of 1kg, at the price of 1900 RSD.
  • Hazelnut baklava
    (suitable for lent)
    350
  • Sour cherry and pineapple rolls with vanilla sauce
    (suitable for lent)
    350
  • "Chez Nik" cremeschnitte 370
  • Tiramisu 430
  • Lemon cheesecake 380
  • Apple cake with vanilla icecream 350
  • Small nougat cakes 380
  • Brownies
    (with strawberry ice cream without sugar) (suitable for lent, for vegans, vegetarians and diabetics)
    380
  • Cake with plums and cinnamon 380
  • Moscow Cake 380
  • Souffle
    (vanilla ice cream and cherry topping)
    430
  • Choco Orange Cake 380
  • Baklava with prunes
    (suitable for lent)
    350

Kids menu

  • MINI CEVAPI
    (French fries, ketchup)
    390
  • CHICKEN CROQUETTES
    (breaded chicken fillet with French fries)
    390
  • PASTA WITH HAM
    (tagliatelle in white sauce with ham)
    390

Extras

  • Bread basket 100
  • French fries 250
  • Grilled vegetables 390
  • BEEF PROSCIUTTO
    (100g)
    350
  • ITALIAN PROSCIUTTO
    (100g)
    350
  • KULEN
    (100g)
    350
  • DUVAN CVARCI
    (pork rinds) (100g)
    280
  • AJVAR RELISH
    (100g)
    350
  • Urnebes SALAD
    (100g)
    270
  • FRENCH BLUE CHEESE
    (100g)
    420
  • PECORINO CHEESE
    (100g)
    240
  • Parmesan 220
  • SJENICA CHEESE
    (100g)
    200
  • GOAT CHEESE
    (100g)
    300
  • SMOKED GOAT CHEESE
    (100g)
    550
  • HARD YELLOW CHEESE FROM PIROT
    (100g)
    450
  • KAYMAK
    (100g)
    250
  • BUTTER
    (100g)
    180

News

Special Chez Nik offer

Chez Nik restaurant has prepared a special offer that will make your every day even more beautiful. Every Monday between 8-12h with one breakfast order, you get the same order for FREE! Every Tuesday and Friday between 15-19h with every breakfast order you get one scoop of ice cream selected by our head chef. With […]

Iz kog razloga je ugostiteljski pristup bitan u poslovanju? – drugi deo

Think. Feel. Experience Watching from the psychological side, emotions and feelings are different terms. Emotion is energy in motion that actually causes a feeling. We do something, and then people occur to experience that energy in motion. In the end, they end up having a nice feeling or sensation, a feeling of trust and comfort. […]

Why hospitality is importan in business – part one

It is known that hospitality is the key to success in the restaurant industry. Therefore, we put our focus on building real relationships with our guests and continue making our guests feel taken care of. Hospitality requires an unimaginable amount of work. That includes bringing interpersonal skills to a new level. Communication needs to be […]