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Kafe i topli napici

  • Espresso 130
  • Machiato 140
  • Espresso sa mlekom 150
  • Cappuccino 170
  • Dupli espresso 220
  • Caffe latte 210
  • Nes caffe 190
  • DODACI:
  • Mleko 0.05 / 0.1 20 / 40
  • Sojino mleko 0.05 / 0.1 30 / 50
  • Šlag 40

  • Coca cola 0,25l 190
  • Coca cola zero 0,25l 190
  • Fanta 0,25l 190
  • Coca cola zero ginger 0,25l 190
  • Sprite 0,25l 190
  • Biter lemon 0,25l 190
  • Tonic water 0,25l 190
  • Schweppes spritz aperitivo 0,2l 190
  • Schweppes spritz jazzy ginger 0,2l 190

  • Malina 0,2l 270
  • Kupina 0,2l 270
  • Borovnica 0,2l 270
  • Jagoda 0,2l 270
  • Višnja 0,2l 270

  • Limunada 0.25l 190
  • Limonana 0.25l 210
  • Pomorandža 0.25l 240
  • Crveni grejpfrut 0.25l 260
  • Ananas 0.25l 360
  • CITRUS MIX (pomorandža, grejp, limun) 0.25l 310
  • ANTIOKSIDANT (grejp, šargarepa, pomorandža) 0.25l 310
  • IMUNO BUSTER (jabuka, šargarepa, grejp, đumbir) 0.2l 310
  • DETOKS (jabuka, pomorandža, ananas) 0.25l 330
  • CHEZ NIK CEĐENI MIX (ceđeni mix po Vašoj želji) 0.25l 360
  • Mojito bezalkoholni 0.3l 310

  • Johnnie Walker black 0,04l 450
  • Chivas 0,04l 390
  • Jagermeister 0,04l 250
  • Jack Daniels 0,04l 290
  • Ramazzotti 0,04l 250
  • Jack Daniels Gentleman 0,04l 450
  • Campari 0,04l 250
  • Jack Daniels Honey 0,04l 290
  • Martini (Bianco) 0,04l 210
  • Jack Daniels Single Barrel 0,04l 570
  • Baileys 0,04l 250
  • Glenfiddich 12 Y.O. 0,04l 390
  • Tequila (San Jose) 0,04l 240
  • Four roses 0,04l 270
  • Vodka (Finlandia) 0,04l 210
  • Jameson 0,04l 250
  • Vodka (Grey Goose) 0,04l 450
  • Macallan Amber 0,04l 730
  • Vodka (Snow Queen) 0,04l 410
  • Hennessy V.S. 0,04l 360
  • Džin(Brokers) 0,04l 240
  • Hennessy Fine de Cognac V.S.O.P. 0,04l 580
  • Rum (Havana club) 0,04l 240
  • Hennessy X.O. 0,04l 1900
  • Ballantines 0,04l 240
  • Martell V.S. 0,04l 360
  • Ballantines 12 Y.O. 0,04l 390
  • Martell V.S.O.P. 0,04l 480
  • Johnnie Walker red 0,04l 240
  • Grappa 0,04l 270
  • Pelinkovac (Gorki list) 0,04l 190

  • Nana 170
  • Kamilica 170
  • Zeleni čaj 170
  • Crni čaj 170
  • Divlja Trešnja 170
  • Voćni čaj 170
  • Sveža Nana 190
  • Svež Đumbir 190

  • Organic Kamilica čaj 230
  • Organic Nana čaj 230
  • Organic Zeleni čaj 230
  • Organic Voćni čaj 230
  • Organic Crni čaj 230

  • Rosa negazirana 0,33l 130
  • Rosa negazirana 0,75l 250
  • Aqua Panna negazirana 0,25l 190
  • Aqua Panna negazirana 0,75l 330
  • Knjaz Miloš gazirana 0,25l 140
  • Knjaz Miloš gazirana 0,75l 250
  • San Pellegrino gazirana 0,25l 190
  • San Pellegrino gazirana 0,75l 330
  • Rõmerquelle gazirana 0,33l 190
  • Rõmerquelle limunska trava 0.33l 190

  • Next pomorandža 0,2l 190
  • Next jabuka 0,2l 190
  • Next breskva 0,2l 190
  • Next jagoda 0,2l 190
  • Next crna ribizla 0,2l 190
  • Fuzetea hibiskus breskva 0.25l 190

  • Red bull 0,25l 320
  • Ultra 0,25l 210

  • Zaječarsko 0,33l 21
  • Zaječarsko crno 0,33l 21
  • Amstel 0,33 l 220
  • Zaječarsko pšenično 0,33l 210
  • Heineken 0,25 l 250
  • Laško 0,33 l 220
  • Krušovice 0,33 l 250
  • Kapuziner 0,5l 340

  • Zaječarsko crno 0,33l/0,5l 190/210
  • Haineken 0,35l/0,5l 210/240
  • Zaječarsko pšenično 0,33/0,5l 210/230

  • Kruška (Monogram) 0,04l 250
  • Mednica (Monogram) 0,04l 250
  • Šljiva (Jezdić) 0,04l 350
  • Kruška (Jezdić) 0,04l 350
  • Mednica (Jezdić) 0,04l 350
  • Dunja barrique (Hubert) 0,04l 320
  • Kajsija (Hubert) 0,04l 320
  • Jabuka barrique (Hubert) 0,04l 270
  • Loza (Hubert) 0,04l 210
  • Dunja (Monogram) 0,04l 260
  • Šljiva (Monogram) 0,04l 210

  • Mai Tai 390
  • Aperol Spritz 420
  • Hugo 420
  • Long Island Iced tea 390
  • Mojito 390

Wine Card

*0.75l
  • Prosecco La Contesse doc extra dry Treviso (piccolo 0.2l) 690
  • Prosecco La Contesse doc extra dry, Treviso 2200
  • Moet & Chandon brut (piccolo 0,2l) 3500
  • Moet & Chandon brut 8800
  • Moet & Chandon brut rose 9800
  • Dom Perignon 29000

*0.75l-0.125l
  • Regaleali Bianco, Tasca d'Almerita – Sicilia, Italia 2200
  • Moscato d Asti, Stefano Farina – Piemonte, Italia 2200
  • Luča, Plantaže – Crna Gora 2500
  • Basa, Telmo Rodrigues – Rueda, Espana 2500
  • Chardonnay La Chapelle, Domaine de Tholomies Langedoc, Francuska 2500/420
  • Gavi di Gavi, Stefano Farina – Piemonte, Italia 2600
  • Malvazija, Kozlović – Istra 2900
  • Žilavka, Vukoje – Hercegovina 2900
  • Macon Village, Louis Max - Bourgogne, France Chablis Premier Cru, Bouchard & Fils 2900
  • Trebbiano d'Abruzzo, Marina Cvetić Abruzzo, Italia 4800
  • Pinot Grigio, Jermann – Friuli, Italia 4800
  • Bourgogne, France 5800

*0.75l-0.125l
  • Chateauneuf Du Pape Domaine Herbert Bonpas Rhone, Francuska 6900
  • Syrah La Chapelle, Domaine de Tholomies Langedoc, Francuska 2500/420
  • Vranac Vukoje, Trebinje – Hercegovina 2600
  • Vladika, Plantaže – Crna Gora 2600
  • Chianti Classico, Fonterutoli – Toscana, Italia 2900
  • Le Difese, Tenuta San Guido Sassicaia Toscana, Italia 2900/490
  • Savino polje – Hilandar, Grčka 4300
  • Montepulciano d'Abruzzo Marina Cvetić, Masciarelli – Abruzzo, Italia 4600
  • Muga Reserva, Rioja – Espana 4600
  • Edizione Cinque Autoctoni, Farnese vini Puglia, Italia 4900
  • Promis, Angelo Gaja – Toscana, Italia 5500
  • Brunello di Montalcino, Angelo Gaja Toscana, Italia 9700

*0.75l
  • VIlla Gemma rosso 2007., Masciarelli Abruzzo 92 WS 8500
  • Camarcanda 2010., Gaja – Toscana 96 RP 15700
  • Chateau Brane Cantenac Grand Cru 2013. Margaux - Bordeaux 92 RP 17200
  • Barbaresco 2012. Angelo Gaja – Piedmonte 94 WE 27000

*0.75l-0.125l
  • Tamjanika Župska, Budimir – Aleksandrovac 1800
  • Gewürztraminer, Deurić - Mala Remeta 1800
  • Fume Blanc, Cilić - Lozovik 2100
  • Doja belo, Doja - Toplica 2100 / 350
  • Tema, Podrum Aleksandrović - Vinča 2200/370
  • Tri Morave, Temet – Jagodina 2200/370
  • Chardonnay, Belo Brdo – Čerević 2200
  • Pinot Blanc, Zvonko Bogdan – Palić 2200
  • Morava, Jelić – Valjevo 2600
  • Chardonnay selekcija, Radovanović – Krnjevo 2600
  • Ergo beli, Temet – Jagodina 2600

*0.75l-0.125l
  • Sofia cuvee, Rajković – Aleksandrovac 1800
  • I Kao da si Anđeo, Budimir – Aleksandrovac 2200/370
  • Život Teče, Zvonko Bogdan - Palić 2500/420
  • Doja Prokupac, Doja - Toplica 2500 / 420
  • Tri Morave, Temet – Jagodina 2600
  • Alma Mons, Belo Brdo – Čerević 2600
  • Crveni Zapis barrique, Janko – Smederevo 2600
  • Amanet, Aleksić – Vranje 2700
  • Regent rezerve, Aleksandrović – Vinča 2800/470
  • Credo cuvee, Virtus – Viteževo 2900
  • Cabernet Sauvignon Reserve, Radovanović – Krnjevo 3900

*0.75l-0.125l
  • Urban rose, Deurić – Mala Remeta 1900/320
  • Doja rose, Doja - Toplica 1900
  • Trijumf rose, Podrum Aleksandrović - Vinča 2200/370
  • Belguardo rose, Mazzei – Toscana, Italia 2500
  • Whisperig Angel, Chateau d'Esclans Cotes de Provence, France 3400

*0.75l-0.125l
  • Porto Taylors, late bottle vintage 2900/420
  • Bermet, Kiš 0.187 460

Sva jela je moguće uzeti za poneti, a Chez Nik kulinarski tim pruža i usluge keteringa

Food

Breakfast

*Breakfast is served until 12:00, on weekends until 13:00.
  • Omelette of your choice
    (ham, cheese, bell pepper, mushrooms) with tomato, French fries
    290
  • Scrambled eggs on tortilla
    (Tortilla, three scrambled eggs, bacon, tomato, sour milk, aromatic mayonnaise, green onion, French fries)
    320
  • Integralne palačinke
    (palačinke od ovsa i heljde, domaći džem od jabuka, orasi, preliv od aronije)
    320
  • White omlette
    (5 egg whites, one egg, turkey breast, cheese, rocket salad, cherry tomato)
    390
  • Complete breakfast
    (Three scrambled eggs, homemade fritters, bacon wrapped hot dog, cheese , tomato, grilled mushrooms, French fries)
    390
  • Classic breakfast
    (Three sunny side up eggs, three French toasts, ham, cheese, bacon, tomato, sour cream)
    390
  • Beef carpaccio on toast
    (Dark toast, pesto mayonnaise, beef tenderloin slices, rocket salad, lettuce, sesame, soft-boiled eggs)
    420
  • Turkey breasts with avocado
    (Turkey breasts, rye toast, pea puree, avocado, rocket salad, lettuce, poached eggs)
    420
  • Yogurt
    250ml
    90
  • Sour milk 90

Snacks

  • Toast sandwich
    (Toast, ham, cheese, tomato, lettuce, sour cream, French fries)
    490
  • Smoked salmon sandwich
    (Dark toast, olive paste, tomato, lettuce, smoked salmon, caper, red onion)
    690
  • Burger
    (Minced beef , cheese, iceberg, tomato, aromatic mustard, potato wedges , crispy onion, ketchup)
    690
  • Sandwich with crispy chicken breasts
    (Fried chicken breasts, aromatic mayonnaise, chesse, tomato, lettuce, French fries)
    690
  • Portman sandwich
    (dark bread, beef, aromatic mustard, Brie cheese, tomato, rocket salad, lettuce, red onion, potato wedges)
    1200

Appetizers

  • French plate
    (Brie cheese, flambeed dried plums, red onion jam, crispy bacon)
    650
  • Chicken liver pate with cherry sauce
    (chicken liver pate, cherry sauce, toast, butter)
    790
  • Blue cheese with poached pears and Parma prosciutto
    (blue cheese, poached pears, Parma prosciutto, walnuts, dried figs)
    990
  • Salmon carpaccio
    (Cucumber, lettuce, rocket salad, fennel, cherry tomato, bell pepper, orange, lemon dressing)
    990
  • Beef carpaccio
    (Beef tenderloin slices, herbs, rocket salad, parmesan)
    990
  • Gourmet cheese platter
    (Selection of domestic and foreign cheese, dried fruits, mozzarella, crispy bruschetta)
    990
  • Best from Serbia
    (urnebes salad, kaymak, ljutenica relish, corn bread, pork cracklings pate, spicy sausage, prosciutto)
    990
  • Chez Nik starter for two
    (chicken liver pate, bruschetta with pork cracklings pate, spicy sausage, marinated cheese with herbs, ljutenica relish, sour cream and Parma prosciutto rolls)
    1490
  • Steak Tartare
    (Chopped beef tenderloin, herbs & spices, toast, butter, aromatic mustard)
    100g/790

Salad meals

  • Vitamin salad
    (Lettuce, iceberg, rocket salad, tomato, cucumber, carrot, zucchini, celery, apple, lemon dressing)
    550
  • Tuna salad
    (Tuna, sweet corn, lettuce, olives, tomato, cucumber, carrot, red onion, croutons)
    720
  • Salad with grilled turkey fillet
    (iceberg, avocado, cherry tomato, zucchini, rocket salald, chicory, parsley, lemon dressing)
    720
  • Caesar salad with crispy bacon and chicken breasts
    (iceberg, Caesar dressing, parmesan, crispy bacon, bruschetta, rocket salad)
    750
  • Salad with grilled beef steak
    (grilled beef tenderloin, mixed greens salad, tomato, cucumber, cherry tomato, bell pepper, baby corn, rocket salad, fennel)
    890
  • Che salad for two
    (avocado, hard-boiled eggs, crispy bacon, grilled chicken breasts, tomato, blue cheese, lettuce, Dijon dressing)
    1590

Pasta "handmade"

  • "Tagliatelle" with Parma prosciutto
    (With sour cream, parmesan, truffles oil, rocket salad, loive oil)
    850
  • Spaghetti Carbonara
    (Bacon, sour cream, garlic, parsley, spices, egg, rocket salad)
    850
  • "Paccheri" pasta with chicken, dried tomato and chilli pepper
    (chicken breasts, dried tomato, tomato, pepper, rocket salad, parmesan, chilli pepper)
    850
  • "Trottole" pasta with porcini mushrooms and Brie cheese
    (Brie cheese, tomato, rocket salad, mushrooms mix, shitake, red onion)
    950
  • "Penne" pasta with blue cheese and walnuts
    (sour cream, blue cheese, walnuts, rocket cheese, prosciutto)
    950
  • "Casarecce" pasta with beef carpaccio and saffron
    (asparagus, mangold, beef carpaccio, sliced almond, parmesan)
    1050
  • Gratinated gnocchi
    (In a four cheese sauce with sour cream)
    650
  • Risotto with prosciutto and spinach
    (With spinach and parmesan, carrot, zucchini, celery, bell pepper, olives, basil)
    850
  • Risotto with salmon
    (rice, carrot, zucchini, celery, bell pepper, olives, basil)
    890
  • Barley risotto with beef steak and forest mushrooms
    (Barley, onion, mushrooms mix, sitake,tomato, parmesan, parsley)
    950

Daily special*

*Daily special is served from 12:00 to 17:00.
  • 550/650/750/890

Main course

  • Chicken fillet La Nature
    (gnocchi, chickpea, cherry potato, carrot puree, mangold, nature sauce)
    790
  • Crispy chicken rolls
    (With baby potatoes, sweet and chilly sauce )
    790
  • Pork ribs in bbq sauce
    (With baby potatoes, potato puree, crispy onion)
    890
  • Farmer’s pork loin
    (With chicken liver, mushrooms, potato puree, red wine sauce)
    950
  • Turkey fillet with chestnut sauce
    (With gnocchi , cooked apples, carrot puree)
    990
  • Turkey fillet with orange sauce
    (With crispy potato balls, spinach cream)
    990
  • Roasted veal chop with mlinci
    (With potato puree and marinated onion)
    1090
  • Savage meat goulash with Parisian dumplings
    (Savage meat, tomato concasse, dumplings)
    1490
  • Beef tenderloin ‘’DI OLIVA” (300 gr)
    (Virgin olive oil, fresh herbs and spices, potato puree, marinated baby corn)
    1890
  • Beef tenderloin ‘’PARMIGIANO’’ (300 gr)
    (Parmesan crusted beef tenderloin, peppercorn sauce, fried potato balls, marinated apples)
    1890
  • Beff tenderloin ‘whit gratinated potatoes (300 gr)
    (red wine sauce, grilled tomatoes with parmesan, asparagus)
    1890
  • Beef tenderloin with aromatic mustard (300 gr)
    (mushrooms mix, pepper, potato puree with herbs)
    1890
  • Baked glazed pork hock with honey
    (carrot puree, gratinated potato, cherry tomato)
    1890/for two
  • Selection "Chez Nik"
    (Two small Karadjordjeva steak, six Serbian kebabs, smoked pork hock, Carniolan sausage, bacon wrapped pork fillet, crispy chicken rolls, sweet and sour sauce, potato)
    2200/for two

Serbian corner

  • Chopped smoked pork hock
    (With mashed potatoes, sour cream, horseradish)
    790
  • Serbian kebabs on tortilla
    (Ten Serbian kebabs, tortilla, tomato, kaymak, French fries)
    790
  • Chicken Karadjordjeva steak
    (Stuffed chicken breasts with cheese and kaymak, tartare sauce, French fries)
    850
  • Gourmet Serbian burger
    (With bacon, bell pepper, cheese, potato wedges, chili pepper, onion, tomato)
    850
  • Baked mlinci with pork hock
    (With sour cream, kaymak, parmesan)
    1690/for two

Soups 250 ml

  • Daily soup 270
  • Homemade beef soup with semolina dumplings (noodles) 270
  • Veal ragout with sour cream 290
  • Tomato soup with salmon
    (vegetarian)
    350

Fish and seafood

  • Saffron and prawn tagliatelle
    (With zucchini, rocket salad)
    1190
  • Almond-crusted trout
    (With barley, dried tomato, sweet corn, bell pepper, spinach , lemon dressing)
    1390
  • Grilled salmon ‘’GREEN’’
    (With pea puree, zucchini, spinach, broccoli)
    1690
  • Sea bass with aromatic herbs
    (With carrot puree, cherry tomato, olives, zucchini, bell pepper, lemon, caper, crunchy noodles)
    1690
  • Prawns in crunchy tempura
    (With spinach, baked potatoes, sweet and sour sauce, lemon dressing)
    1690

Side salads

  • Cabbage salad 190
  • Tomato salad 220
  • Seasonal salad 220
  • Mixed greens salad with cabbage 250
  • Vitamin salad 250
  • Marinated beetroot with sour cream and horseradish 250
  • Shopska salad
    (tomatoes, cucumber, peppers, feta cheese)
    290
  • Salad
    (iceberg, rocket salad, cherry tomato)
    320
  • Ajvar 420

Extras

  • Bread basket 80
  • French fries 200
  • Parmesan 220
  • Urnebes 270
  • Grilled vegetables 390
  • Grilled forest mushrooms with rosemary 390

Desserts

  • Homemade apple cake
    (hazelnuts, cinnamon, vanilla ice cream)
    350
  • Jafa cake 350
  • Nougat cake 350
  • Sour cherries and pineapple hot crispy rolls 350
  • Hazelnut baklava 350
  • "Chez Nik" vanilla custard slice with sour cherry sauce 370
  • Bomb cake with passion fruit mousse 390
  • Sacher cake with raspberries 390
  • Tiramisu 430
  • Ice Cream (three scoops) 330

Healthy corner

Breakfast

*Breakfast is served until 12:00, on weekends until 13:00.
  • Five egg whites omelette with whole egg, spinach, bell pepper, cabbage side salad 350
  • Oats porridge with apples, nuts and orange juice 290
  • Brown toast tuna sandwich 390

Lunch

  • Barley risotto with grilled chicken and mixed vegetables, lettuce and cabbage side salad 650
  • Chicken nuggets with vegetables on iceberg salad and sesame 650
  • Beef burger, zucchini, mixed greens salad 690
  • Grilled trout with vegetables, mixed greens side salad 850

Dinner

  • Chicken salad with iceberg salad and mustard dressing 590
  • Chicken kebab with vegetables and salad 590

Vesti

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Work at Chez Nik

Become a part of the Chez Nik Restaurant team! We are currently looking for staff on the postions: – bartender – waiter You can send your resume to: cheznikposao@gmail.com